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View All / Cured meat and smoked salmon
Salami (locally made) - Cayenne Pepper

Salami (locally made) - Cayenne Pepper

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NT$250
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Description

Spec：80g a bag

Shelf Life：6 months

Mild flavor, locally made with Taiwan pork. Aged 3-4 months. Best with white or Rose. 


Shipping & Payment

Delivery Options

  • Black Cat - Cold Shipping
  • Pick Up in Taipei
  • Pick up in Taichung
  • Black Cat Cash on Delivery
  • Black Cat - cold shipping

Payment Options

  • Credit Card (supports Visa, MasterCard and JCB)
  • LINE Pay
  • Black cat cash on delivery
  • Bank Transfer

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