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1 box 100g,good for 2-3 weeks (best 1-2 weeks)
Arugula is probaly one of the widely used greens in a cheese dish. It has a nice peppery flavor but not over the top. Excellent with Fresh Mozzarella, Burrata, or our own feta-like recipe Crema Goat
Also a great way to add flavor, texture and nutrients to pasta, sandwiches and pizza year-round.
Packed with more antioxidants, phytochemicals, minerals, and vitamins than regular lettuce. Contains about the same quantity of calcium as spinach keeping your bones strong and healthy. Its high levels of antioxidants may also help reduce stomach acidity and protect again ulcers